Looking for the perfect way to elevate your BBQ game? We recently had the chance to try out the Masterbuilt 30″ Digital Electric Smoker and are excited to share our insights with you. This is not just any smoker: with its sleek black design, window, and legs, it’s an outstanding addition to any outdoor cooking …
Can black walnut shells be used for smoking meat? In their normal on the ground form, absolutely not! While there are some people with a walnut tree in the yard who have tossed a few in and claim they’re fine. You don’t instantly drop dead from smoking one cigarette either, but that doesn’t make it …
I’m a huge fan of smoking meat and between the combination of woods and marinades it’s stunning how many flavors you can get out of chicken, beef, pork, and common meat protein sources, but sometimes you get a chance to taste something a little different, and I’m not one to pass up on an opportunity …
Look, you don’t need me to tell you how delicious smoked meat is. If you’re on this site, it’s because you love the many various ways you can enjoy letting the carnivore side of you out, and there are few ways to transform the meat and infused it with flavors the way that smoking can. …
Citrus trees offer a wide variety of options when it comes to smoking, and many people are surprised and delighted to hear that not only are most citrus woods great for smoking meat, cheese, and other foods but that most citrus wood gives off a mild flavor which makes them appropriate with a wide array …
Every backyard barbecue expert has their favorite grill, and their favorite type of grill. This goes beyond the Hank Hill defending propane on King of the Hill but actually I’ve seen some pretty heated debates over what type of grill or smoker was best. Put a few pellet grill smoker fans in the room with …
There are few things that can match the deliciousness of some perfectly smoked meat. The juiciness of the meat, the nutty, fruity, smoky flavor – a delectable creation where the meat comes right off the bone and even the fat melts away in a burst of flavors. While smoking meat has been practiced for hundreds …
Had to look for advice from some Aussie friends to find the answer to the question of whether or not you can use macadamia wood to smoke meat. Coming from a lumber family who has run major sawmills for generations, I’m no stranger to just how many different types of wood are out there and …
Smoking can add a delicious flavor to meat that just takes it to the next level, and a properly cooked piece of slow cooked, slow smoked meat is often moist with those meat juices just running down the meat. As a barbecue, smoked meat, and just carnivore in general, just thinking about it gets my …
There is a lot of detail work that goes into making delicious tasting meat, and anyone who has truly earned their title of “Grill Master” over years of grilling, barbecuing, and smoking, and if there’s one thing you learn from decades of smoking meat it’s that there’s always more to learn. And getting that perfect …